Here we are in May! The first 4 months have flown by.
Are you like me and wondering how that happened?
Yup it's just crazy how the days are melting into each other.
So normally I send you an email on a Tuesday but as yesterday was a holiday and I figured you probably wouldn't be looking at email, I delayed it till today.
This last week for me has been a bit of mad round-about. There's nothing that I can put my finger on and say that is what set it off. It just was a mad week.
Maybe it was just because it was a short week... who knows!
This week I thought I'd share a couple of recipes with you.
This one is a variation on bolognese....
The extra ingredient is chicken livers and this is to add iron to your diet.
If you remember iron's job is to bind a haemoglobin molecule to a red blood cell.
When you don't have enough iron then you can become anaemic.
When you're anaemic your body has less of an ability to carry oxygen in your blood.
As a result you may start to feel tired and have less energy.
My second child is sooo different from my first. My first pretty much eats everything except and he will tell you, "mushrooms and courgettes".
My second on the other hand will eat anything that his wonderful nanny feeds to him but...
when I offer the EXACT same food he will not touch it.
So fussy or power struggle I made these muffins which he does eat when I dont' offer them. (sigh)
Carrot & Courgette Muffins for your Fussy Eater